Here are some more lovely veggie meals, if you don't want to add the carbs they work perfectly without and you can always reduce the nuts/coconut to cut down the calories.
LaksaMakes 2 big serves
2 cups Cabbage
1 king oyster mushroom
1 bunch Choy sum
2 handfuls Cashews
1 small packet of fresh Noodles
1/2 small can of Coconut cream
3 cups 'chicken' Stock
Fried onions (optional garnish)
Laksa paste- make it as spicy as you like
1 Spring onion
1 clove Garlic
- Chop onion, garlic, cabbage, choy sum, mushroom
- cook noodles and drain
- dry fry laksa paste, onion & garlic
- add coconut cream & stock & simmer for a couple of minutes
- add choy sum stalks, mushroom, cabbage
- cook until tender
- add choy sum leaves and noodles, cook for 1 more min
- stir through cashews
- garnish with fried onion or spring onion if you'd prefer
- Enjoy!
Soba Noodle Stirfry
Makes 1 big serve
1 Spring onion
1 clove Garlic
Handful of Cashews
1 bunch Choy sum
1 king oyster mushroom
Soba noodles
4 tbsp Soy sauce
1tsp Chili oil
salad sprouts
- Chop onion, garlic, choy sum, mushroom
- Cook noodles for 3 mins & drain
- dry fry onion & garlic
- add soy & chili oil
- add mushrooms and cook for 2mins
- add choy sum stalks and cook for 2 more minutes
- add noodles and cashews
- serve on a bed of sprouts
- Enjoy! This is lovely, the combination of raw sprouts and cooked veg is refreshing & the cashews make it special!
Wasabi Lime Green Salad
Mixed Sprouts
Baby Spinach
Mixed lettuce leaves
Watercress
1tbsp Sesame oil
1tbsp Wasabi
1tbsp Lime juice
- Mix leaves together
- Combine wasabi, lime juice and sesame oil
- lightly dress salad (the dressing is strong!)
- Go back for seconds because it's yummy and low cal :D
Broccoli with Tomato Garam masala Hummus dipping sauce
Broccoli'Chicken' stock
Tahini
Chickpeas
Olive oil
Garam masala
Paprika
Salt
Water
- Make Hummus
- Add garam masala
- add a can of tomatoes
- add 1 cup water
- cook on a low heat for 5-10 mins
- Chop broccoli
- cook in chicken stock
- Enjoy together, can be eaten warm of cold :)
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