These sweet sour cherry bombs are wonderful. They taste almost jammy but with that sweet sour balance. I ate all 4 in 2 days they're that good. Thank goodness they're healthy (& only 60 calories) They actually taste remarkably like a less sweet version of a roll up! I'm thinking next time I should spread them thinner and see if I can make healthy roll ups.. ah the possibilities. But for now, these will do me just fine. Quick, easy, health and delicious. What more could you ask for? A variation? ok- if you want a black forest jelly cake just add cacao/cocoa to this recipe! yum yum yum. I'm making that next.
Sour Cherry Jelly Cakes
1 x 720g jar organic sour cherries in water
1 x 25g packet agar agar
Stevia- optional, I didn't add any but adjust to taste
- blend cherries with juice
- add agar agar & stir well
- simmer & reduce on a low heat for 15 mins
- pour into moulds/nice bowls
- refrigerate for 30 mins
- enjoy!
And for some cute little ones...
Sour Cherry Hearts
Makes 8 serves (30 calories per serve)
1 x 720g jar organic sour cherries in water
1 x 25g packet agar agar
Stevia- optional, I didn't add any but adjust to taste
- blend cherries with juice
- add agar agar & stir well
- simmer & reduce on a low heat for 15 mins
- pour into moulds/shallow pyrex dish
- refrigerate for 30 mins
- use cookie cutters to cut into hearts (or whatever shape you desire)
- enjoy!
Hope you're enjoying some delicious, healthy desserts!
Also if you're yet to discover WolframAlpha go check it out. It's great fun and has so much info. I've been using it for nutritional breakdowns of recipes and predicted weight loss calculations as well as for uni work. I'm sure you'll find some interesting uses for it too.
Also if you're yet to discover WolframAlpha go check it out. It's great fun and has so much info. I've been using it for nutritional breakdowns of recipes and predicted weight loss calculations as well as for uni work. I'm sure you'll find some interesting uses for it too.
All the best,
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