Broccoli & Mushroom Rice

This is really filling and quick to throw together and goes without saying it tastes great and is really healthy! I love mushrooms and broccoli so this is heaven for me but if you don't like them (I'm not delusional I know there are lots of you out there!)- just swap them for some other veggies! The basic idea is rice and veg- it'll taste good with most things, if you want something sweeter try peas/corn/carrot or if you don't like broccoli try asian greens like bok choy/choy sum/wombok. Go with what you love, use recipes as a suggestion or basic idea that you can tweak! (no one's going to take offense, don't be scared!)

Broccoli & Mushroom Rice

1 cup (cooked) brown rice- I usually do this ahead of time and let it cool so it's not gluggy
Handful of dried shitake mushrooms
2 button mushrooms
2 cups broccoli
1 tbsp vegetable stock powder
1 tbsp rice wine
1 tbsp soy sauce

• Cook rice (can be done ahead of time)
• Soak dried mushrooms
• Chop mushrooms and broccoli
• Sprinkle with stock powder & braise in pan with a small amount of water
• Add rice when veg is cooked to your liking
• Mix through soy sauce and rice wine
• Cook until there's no remaining liquid

This makes a decent size serve, it will fill you up and makes 1 cup of rice go a long way. Hope you enjoy it! xxx